Cooked fish fillet, sea-eel wrapped in egg and a stem of pink ginger.
Sashimi selection: salmon, tuna, squid wrapped around cucumber, fish eggs and sea-bream.
Sushi platter: tuna, squid, salmon, eel, sea bream, fish eggs and rolled seaweed.
Tempura: prawn, bamboo, squid and pepper.
Mixed rolled sushi-sorry 2 beers in and I can't remember the details.
Thanks to Nicole and the ipad2 for these photos.
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